Phone: 03 8376 2809 Email: connect@citysteelfabrication.com.au 76/22-30 Wallace Avenue, Point Cook VIC 3030

Food service · Stainless 304

Commercial Kitchen Exhaust Hoods

Custom exhaust hood sets sized to equipment layouts in a metro commercial kitchen—smooth internals for hygiene inspection.

Food & hospitality Stainless 304 Site assembly

Custom hood sets sized to equipment layouts in a metro commercial kitchen fit-out.

Stainless hood shells in fabrication
Stainless hood shells in fabrication
Installed commercial kitchen hood set
Installed commercial kitchen hood set

Challenge

Hood widths had to clear existing services and meet exhaust fan positions with only millimetres of clearance. Hygiene inspection required smooth internal corners and accessible grease trays.

Approach

We templated critical widths from site measurements, fabricated hood shells in stainless 304 with rolled corners, and supplied integrated grease trays with drain orientation marked.

Outcome

Hoods passed inspection first visit. Install team reported no on-site trimming. Repeat hood for a second line used stored programs with revised width only.

Delivery

Drawings were issued for fabrication with hold points on survey-critical interfaces. Components were packed in stillages with restraints suited to metro delivery. Early alignment on survey, coating turnaround and install access kept the programme stable for follow-on work.

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Frequently asked questions

Answers grounded in how we quote, programme and fabricate from Point Cook—relevant to this page.

Yes—send your drawings with quantities, material, finish and site constraints. We quote from your issue, not from this case study alone.

Work was completed from our Point Cook workshop with delivery coordinated for the client programme.

Issued-for-fabrication PDF or DXF with revision, coating notes and interface dimensions for survey-critical items.

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